Tuddenham Mill Nutrition Guide

Suffolk restaurant and hotel

82 items found

All Tuddenham Mill menu items

6 coursesWithout pairings

Miller’s bread & Fen Farm butter; Ghost kale bhaji; Devotion basil & Asiago croqueta; Cheltenham beetroot carpaccio, smoked almond muhammara; Wye Valley asparagus, Young Buck, celery leaf; Hen of the wood mushroom, smoked yogurt, fregola; Chamomile tea parfait, wild honey, medjool dates; 85% chocolate, ODYSEA olive oil, miso caramel; British cheeses (supplement £12)

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6 coursesWith pairings

Miller’s bread & Fen Farm butter; Ghost kale bhaji; Devotion basil & Asiago croqueta; Cheltenham beetroot carpaccio, smoked almond muhammara; Wye Valley asparagus, Young Buck, celery leaf; Hen of the wood mushroom, smoked yogurt, fregola; Chamomile tea parfait, wild honey, medjool dates; 85% chocolate, ODYSEA olive oil, miso caramel; British cheeses (supplement £12)

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85% chocolate, ODYSEA olive oil, miso caramelIncluded in 6 courses

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Angus beef pattyStandard

Angus beef patty, Ogleshield cheese, black garlic, pastrami

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Anjou pigeonStandard

Anjou pigeon, pomme puree, nasturtium leaf, gooseberries

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Ardleigh Farm strawberriesStandard

Ardleigh Farm strawberries, Sable Breton, balsamic sabayon

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Asiago cheese aranciniStandard

Asiago cheese arancini

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Assiette of British cheesesSupplement

Supplement for Assiette of British cheeses

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Assiette of British cheesesIncluded in six course tasting menu

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Assiette of British cheesesStandard

Assiette of British cheeses & Garibaldi biscuits

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Banyuls Grand Cru, Banyuls AOC 2006Included in wine pairings

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Banyuls Grand Cru, Banyuls AOC 2006Included with pairings

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Black bream crudoStandard

Black bream crudo, Bianca di Trieste courgette

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British cheesesStandard

British cheeses, Sungold tomato, Garibaldi

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British cheesesSupplement

Supplement for British cheeses

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British cheesesIncluded in 6 courses

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BurratinaStandard

Burratina, red gooseberry, blackcurrant mint

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Burratina & chimmichurriStandard

Burratina & chimmichurri (v)

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Carlingford oyster ‘Rockefeller’Standard

Carlingford oyster ‘Rockefeller’

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Carlingford oyster ‘Rockefeller’’Included in six course tasting menu

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Carlingford oystersStandard

Carlingford oysters, Tabasco, lemon

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Carmenere Gran Reserva, Colchagua Valley 2018Included with pairings

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Carmenere Gran Reserva, Colchagua Valley 2018Included in wine pairings

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Chamomile tea parfait, wild honey, medjool datesIncluded in 6 courses

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More items

  • Cheltenham beetroot carpaccio, smoked almond muhammara · Included in 6 courses
  • Classic whitebait · Standard
  • Cornish hake bun · Standard
  • Cornish lobster · Whole
  • Cornish lobster · 1/2
  • Desi summer squash · Standard
  • Devotion basil & Asiago croqueta · Included in 6 courses
  • Duck fat & wild honey brioche · Standard
  • Dulse seaweed salt fries · Standard
  • Duroc pig croqueta · Standard
  • Fen Bank beef fillet · Standard
  • Fleurie, Beaujolais 2020 · Included in wine pairings
  • Flourish Farm Sunshine carrots · Standard
  • GC bread & sea salt butter · Standard
  • Getariako Txakolia, Adur 2017 · Included with pairings
  • Ghost kale bhaji · Included in 6 courses
  • Harlequin squash · Standard
  • Heckfield cheese · Standard
  • Hen of the wood mushroom · Standard
  • Hen of the wood mushroom, smoked yogurt, fregola · Included in 6 courses
  • Iced citrus parfait · Standard
  • Iced citrus parfait, Ardleigh Farm strawberries, wild meadowsweet · Included in six course tasting menu
  • Invisible Chips · Portion
  • Little Beauty, Sauvignon Blanc, Marlborough 2021 · Included in wine pairings
  • Little Bird courgette carpaccio · Standard
  • Llŷn Peninsula cockles · Standard
  • Llŷn Peninsula King scallop, seaweed jam, mizuna leaf · Included in six course tasting menu
  • Lyrarakis, Liastos Crete 2017 · Included with pairings
  • Lyrarakis, Liastos Crete 2017 · Included in wine pairings
  • Mango gelato · Standard
  • Milk chocolate marquise · Standard
  • Milk chocolate marquise, ODYSEA olive oil, dulce de leche · Included in six course tasting menu
  • Milk chocolate pot · Standard
  • Miller’s bread & Fen Farm butter · Included in 6 courses
  • Miller’s bread, Fen Farm raw milk butter · Included in six course tasting menu
  • Miller’s chocolate pot · Standard
  • Mr. Caffarelli’s cucumber · Standard
  • Mr. Caffarelli’s cucumber, white balsamic, sumac labneh · Included in six course tasting menu
  • New-season British lobsters · Market price
  • Newlyn hake · Standard
  • Nocellara olives · Standard
  • Norfolk Black lamb · Standard
  • Norfolk Black lamb, rose harissa, spider kale, pomegranate · Included in six course tasting menu
  • Ramson spelt barley · Standard
  • René Lamy Chardonnay, Bourgogne 2016 · Included with pairings
  • Shortrib & Guinness croqueta · Included in six course tasting menu
  • Shortrib & Guinness croqueta · Standard
  • Six course tasting menu · Six courses
  • Tempura cauliflower shoots · Standard
  • Tuddenham Mill, Pierre Mignon Brut NV 2021 · Included in wine pairings
  • Watercress, green apple, walnut vinaigrette · Standard
  • White almond soup ‘Ajo-blanco’ · Standard
  • Wild line-caught Cornish halibut · Market price
  • Wine pairings · With six course tasting menu
  • Wood fired rib eye steak · Standard
  • Wye Valley asparagus · Standard
  • Wye Valley asparagus, Young Buck, celery leaf · Included in 6 courses
  • Yogurt parfait · Standard

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